This is a great South African dish, which goes great with boerewors and onion and tomato gravy.

#mukomakitchen

Exploring healthy grain alternatives for breakfast. Of course i junkfood it up for my tastebuds

I love a colourful plate of food and had violet cabbage in hand. Tada

I bought glutenous millet and had to figure out how to cook it! For about 2 rice bowls' worth. Recipe by Tontonari

There are lots of bagel recipes that contain cereal grains, but I hadn't seen one with millet. I love the appearance of the yellow millet, and the way the texture pops when I bite in is so much fun.You can omit Steps 3-5, and instead flatten the dough, punching a hole with your fingers and rotating to widen it as you might when making a doughnut.The millet may fall out of the dough when you are shaping it, so just press it back into the bagel after you are done shaping it, and it will stick in. Recipe by caramel-cookie

#milklove#goldenapronKodo millet is very easy to digest. It contains high amount of Lecithin and is very helpful for strengthning the nervous system. It also helps in cholesterol reduction.

I was looking for an alternative to regular milk, so I decided to try and make my own Almond milk after playing around with different ratios this was the best one I hope everyone enjoys it. You can replace regular milk with almond milk pretty much on any recipe.

I don't like custard pudding.I made my own pudding to suit my taste.Just warm up the mixture over low heat so that the egg yolks won't harden during Step 6.Don't forget to strain the mixture... Recipe by Sakiyanmama

#losingweight

This is a very healthy and delicious recipe. Instead of using rava, using Barnyard Millet, makes it very healthy! It is a diabetic friendly recipe as well!