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Fondant# author Marathon contest #
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A picture of Fondant# author Marathon contest #.

Fondant# author Marathon contest #

Hellen Lynah Atitwa
Hellen Lynah Atitwa @cook_13700234
Nairobi_Riruta

Enjoyable baking.

Enjoyable baking.

Read more

Fondant# author Marathon contest #

Hellen Lynah Atitwa
Hellen Lynah Atitwa @cook_13700234
Nairobi_Riruta

Enjoyable baking.

Enjoyable baking.

Read more
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Ingredients

2hrs
  1. 1 tbsgelatin
  2. 1 kgicing sugar
  3. 1 tbsGlycerine
  4. 1 1/2 tspshortening
  5. 100 gmsglucose
  6. 1/2 cupwater
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Steps

2hrs
  1. 1

    Add gelatin in cold water and let it bloom. Add shortening Glycerine and let it melt.

    A picture of step 1 of Fondant# author Marathon contest #.
  2. 2

    Sieve icing sugar and glucose in a bowl.

    A picture of step 2 of Fondant# author Marathon contest #.
  3. 3

    Mix the two together to obtain a smooth consistency.

    A picture of step 3 of Fondant# author Marathon contest #.
  4. 4

    Place on a smooth surface and knead

    A picture of step 4 of Fondant# author Marathon contest #.
  5. 5

    Knead together till soft.

    A picture of step 5 of Fondant# author Marathon contest #.
  6. 6

    Cover in cling film 8 let it rest before using. For storage Put in an airtight container.

    A picture of step 6 of Fondant# author Marathon contest #.
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Hellen Lynah Atitwa
Hellen Lynah Atitwa @cook_13700234
on November 04, 2018 18:32
Nairobi_Riruta
Kitchen Mentor, sociologist, change agent and lovely in many.Experimenting on recipes and creating new ones is my liking.https://hatitwa.wixsite.com/website
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