Open in Cookpad AppSteps
- 1
Mix suji with curd and keep aside for 2 hours.
- 2
Now add all spices red chilli,coriander,salt into the mixture and mix them well.
- 3
Now add chopped onion,tomato and green chilli in it mix them well.
- 4
Heat a nonstick pan and add butter on it and spread the mixture in a round shape equally.
- 5
Put the gas on low flame and make uttapam patiently and cook it well from both sides.Serve hot with ketchup.
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https://cookpad.wasmer.app/us/recipes/6261382
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