Wash your liver,cut it,fry it first.

Grate your onion & tattasai,replace it inside your pot,pour small amount of oil inside, fry it,add in your spices nd seasoning keep stirring then add water,allow it to boiled.

Wash your rice nd add it to the pot,allow it to cooked.

When your rice is about to finish,add in your ingredient e.g carrot,peas,onion ring,fry liver lve it to steam.

Then serve it with your Chapman......😋enjoy mah kitchen.... #zarah kitchen