Steps
- 1
Take maida and corn flour in a bowl add black pepper, salt, soya sauce and make batter
- 2
Cut paneer in cubes. Dip in the batter and deep fry it. Keep it aside.
- 3
Take a pan. Heat some oil add onions ginger garlic green chilles saute it and then add capsicum to it. Fry it for 2-3 mins.
- 4
Add paneer balls to it. Finally add tomato sauce and chilli sauce in it. Mix it properly.
- 5
Ready to serve
Similar Recipes
More Recipes
-

Masala Sweetcorns / Masala Corns
Sampada Shrungarpure
-

Carla Bolaños
-

Shital Jataniya
-

Hiroko Liston
-

Vegan Tofu & Vegetable Soboro with Gochujang
Hiroko Liston
-

Mom's Buttermilk Biscuits (Taste of Home)
Cluelesskitty
-

Crispy Green Banana Potato Patties
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pabi Chettri
-

My Grilling Spot
-

Mike P.
-

CHEFBLACK71##Aka#BasementChef
-

PittbullMom2014
-

Archana Agrawal
-

Minakshi Singh
-

Debjani Guray
-

thelma
-

Princess Amrah
-

Husseina Nazir
-

2 Cancerians cook, Libra eats
-

Princess Amrah
-

Nivedita Sehgal
https://cookpad.wasmer.app/us/recipes/6339032











Comments