Mbuta(festival contest,kisumu)

Mbuta is one of the luo traditional food,,in any important occasion especially during dowry payment it must be cooked to represent our culture,
Mbuta(festival contest,kisumu)
Mbuta is one of the luo traditional food,,in any important occasion especially during dowry payment it must be cooked to represent our culture,
Steps
- 1
Prepare your mbuta
- 2
Fry onions till golden brown,
- 3
Add tomatoes and tomatoes and salt,cover with a lid and let it cook for 5 minutes,till it becomes
- 4
Add half cup water and cover again,let it boil
- 5
Add the mbuta and cover with a lid,let it cook for like ten minutes
- 6
Serve with brown ugali
Similar Recipes
More Recipes
-

Sudipa Gope
-

Fried Chicken in Panko Breadcrumbs
Xavier Seror
-

Karuna Naveen Chandwani
-

Mad Cook
-

Sudipa Gope
-

1 Ingredient Watermelon Sorbet
Rumana Irfan
-

Quick Sprout Salad Masala Rice
Bina Anjaria
-

Archana Agrawal
-

5 Ingredient Oatmeal Peanut Butter Cookies
Gene Johnsen -

Misty Bass
-

Stacey Chinn-VanAntwerp
-

Mike's Meaty Mexican Marinara Sauce
MMOBRIEN
-

Phillip Dietz
-

Becky Cooks Abjmoms -

Palm oil jollof rice and beans
Blessing Nnadozie Abj Mom 53
-

Geeta Godhiwala
-

Sweet potatoes nd Fistoma sauce
Becky Cooks Abjmoms -

Anuradha
-

Amcee's Kitchen
-

lydia Omo(Abujamom)
-

Bunmi
-

Chicken drumstick🍗#festivecontest nairobi#authors marathon
Catherine Njoki
-

Geeta Godhiwala











Comments