SAUCE:
Mix together cornflour and soy sauce, then mix in remaining ingredients.

OTHER PREPARATION:
Marinate Chicken: Pour 1 tbsp of Sauce over the chicken, mix to coat, set aside to marinate for 10 minutes.
Noodles: Prepare the noodles according to the packet instructions (my pack says soak in boiled water &then drain).

Heat oil in wok or large fry pan over high heat.
Add garlic and stir fry for 10 seconds or until it starts to turn golden - don't let it burn!
Add chicken and stir fry until the surface gets a tinge of browning but inside is still raw - about 1 minute.

Add the cabbage, capsicum, carrot & onion. Stir fry for 1 1/2 minutes until the cabbage is mostly wilted.

Add the noodles, sauce and water. Stir fry for 1 minute, tossing constantly.

Remove from heat and serve immediately.