Chicken Pilau#Arabic Food Contest
Friday isn't Friday without Pilau
Steps
- 1
Put oil in a sufuria n chopped onions
- 2
Once properly brown add garlic n ginger paste
- 3
In the meantime semi grind the spices
- 4
Put in the chicken n salt to the onions
- 5
When semi cooked add the ground spices n potatoes
- 6
Then add tomatoes
- 7
Once the tomatoes aur cooked put the rice in n mix properly
- 8
Then add water
- 9
Once the water has dried put it on lowest heat.
- 10
Serve with kachumbari
Similar Recipes
More Recipes
-

Bina Anjaria
-

Swati Ganguly Chatterjee
-

Jon Michelena
-

Leftover Dal and Potato Cutlets 🥔
Kulsoom Bukhari
-

Seema Sharma
-

Ankita Kapil Varshney
-

Heirloom Traditional Thali ---- Dhokli Nu Shak, Jaggery, Bhakri, & Chaas
Bina Samir Telivala
-

Spaghetti con Bisque di Gamberi
Francesco
-

Allittu Unde (Popped Sorghum Flour Laddus)
Suchitra S(Radhika S)
-

Traditional Bajra-Tomato Jugalbandi
culinarycubit
-

Loaded Chicken and Potatoes#mycookbook
🌈NinjaMommaKitchen🌈
-

Christina
-

Easy Strawberry Cheesecake Trifle
🌈NinjaMommaKitchen🌈
-

Derek Reese
-

Yellow/Turmeric Rice in Rice Cooker
Pawon Indo Bule
-

Alpha Delta -

Lucky Chopra
-

Sakshi Parwani -

Vienna, twisted bread, baughettess and plated bread
Leyona Wangari
-

Sumieaskar
-

Mansi
-

Amisha Chheda
-

Sumieaskar
-

Chhaya Raghuvanshi















Comments