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Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬
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A picture of Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬.

Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬

Tantan Cheung
Tantan Cheung @cook_14275881

Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬

Tantan Cheung
Tantan Cheung @cook_14275881
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Ingredients

1 person
  1. 1 tspSoybean oil
  2. 1 tsp oil
  3. 1 tsp black pepper
  4. Chicken
  5. 6shrimps
  6. 1egg
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Steps

  1. 1

    Add 1 tsp oil in the pan firstly

  2. 2

    Mixed soybean oil with the chicken and fried in the pan

  3. 3

    Boiling the urdong at the same time at another cook pan, well prepared all the ingredients and place them at a dish accordingly, then add the urdong with the chicken together and add one piece of low fat cheese and let it melt and mixed with the urdong

    A picture of step 3 of Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬.
  4. 4

    Add 6 shrimps at the pan and mixed with the urdong and chicken until all the ingredients are well cooked, add the egg and tomatoes and mixed them well

    A picture of step 4 of Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬.
  5. 5

    Finally mixed well the egg and add soybean oil and the vegetables with the urdong quickly and add the black pepper at the top of the shrimps and all done!

    A picture of step 5 of Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬.
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Tantan Cheung
Tantan Cheung @cook_14275881
on November 24, 2018 10:36

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