Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬
Tantan Cheung @cook_14275881
Fresh Shrimp & Chicken with Egg Noodles鮮蝦雞肉滑蛋黑胡椒烏冬
Cooking Instructions
- 1
Add 1 tsp oil in the pan firstly
- 2
Mixed soybean oil with the chicken and fried in the pan
- 3
Boiling the urdong at the same time at another cook pan, well prepared all the ingredients and place them at a dish accordingly, then add the urdong with the chicken together and add one piece of low fat cheese and let it melt and mixed with the urdong
- 4
Add 6 shrimps at the pan and mixed with the urdong and chicken until all the ingredients are well cooked, add the egg and tomatoes and mixed them well
- 5
Finally mixed well the egg and add soybean oil and the vegetables with the urdong quickly and add the black pepper at the top of the shrimps and all done!
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