Black Mushroom shrimp noodles

Nina
Nina @cook_3700477

I'm not a fan of noodles really, but when I tasted it in a chinese restaurant, I had to try it at home and it came out to be DELICIOUS! It can be eaten as a side dish beside other chinese dishes.

Black Mushroom shrimp noodles

I'm not a fan of noodles really, but when I tasted it in a chinese restaurant, I had to try it at home and it came out to be DELICIOUS! It can be eaten as a side dish beside other chinese dishes.

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Ingredients

  1. 200 gbaby shrimps peeled
  2. 2 packsindomie noodles
  3. 7-8fresh black mushrooms cut into small pieces
  4. 1small can of sweet corn
  5. 1/4 cupsoy sauce

Cooking Instructions

  1. 1

    Cook the 2 packs of indomie noodles in a pan. Add the flavors that come with it but not the spicy ones.

  2. 2

    Add the shrimps and let cook for 2 to 3 minutes.

  3. 3

    Then, add the mushrooms, the corn, and the soy sauce.

  4. 4

    Cover pan and let cook for 2 minutes. Enjoy your food!

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Nina
Nina @cook_3700477
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