Tomato Pulao
Steps
- 1
Heat oil in a cooker add chopped garlic.
- 2
Put green chillies and onion saute it for 10 mins.
- 3
When onion turns red add garam masala, magic masala and red chilli powder.
- 4
Add tomato, peas and all the masalas.
- 5
After 5 mins put water and rice in it and cover the cooker. After 2 whistle lower the flame for 5 mins.
- 6
Garnish with Coriander leaves
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