Rabdi Falooda with Icecream

Name: Rabdi Falooda with Icecream
Cuisine: Indian
Ingredients: Vanilla Ice cream; 250 ml Whipped Cream; 1/2 cup condensed milk; 1 tsp vanilla extract; Falooda; 1 litre full cream milk; 4 tsp sugar; Pista; Falooda sev; 1 tsp chiya seeds; 1 tsp Rose syrup; Cherry Optional; Rabdi; 1 litre full cream milk; 1/2 cup sugar; 4-5 cardamon; Pista and badam; Pinch kesar

Dipali Amin @cook_12176446

#ingredientmilk

Dipali Amin @cook_12176446

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Ingredients

Vanilla Ice cream
250 mlWhipped Cream
1/2 cupcondensed milk
1 tspvanilla extract
Falooda
1 litrefull cream milk
4 tspsugar
Pista
Falooda sev
1 tspchiya seeds
1 tspRose syrup
Cherry Optional
Rabdi
1 litrefull cream milk
1/2 cupsugar
4-5cardamon
Pista and badam
Pinchkesar

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Steps

1

Method for vanilla ice cream
2

Add whipped cream, vanilla extract and condensed milk.
3

Mix it well.
4

Transfer to the aluminium box.
5

Chilled for 8 hours.
6

After 8 hours ice cream is ready for serve.
7

I have already add falooda and rabdi recipe.
8

Take a one glass which you plan to rabdi falooda. Not put 2 tsp of rabdi in it to make base layer. Now add falooda in it. Now add 1 scoop of ice cream to make top layer. Garnish with cherry and rose syrup.