Christmas Light Fruit Cake #author marathon
This a simple Christmas cake. Soak the fruits in orange juice one day before baking.
Christmas Light Fruit Cake #author marathon
This a simple Christmas cake. Soak the fruits in orange juice one day before baking.
Open in Cookpad AppSteps
- 1
Preheat oven at 180℃. Prepare sixe 8 baking tin.
- 2
Beat sugar and margarine until fluffy, add the eggs one at a time. Add the essence and continue mixing. Add the spice and mix in well. Fold in the flour in to the batter gently.
- 3
Fold in the mixed fruit, which are dusted with flour to prevent them from sinking on the bottom the cake.
- 4
Bake for 50 minutes until screwer comes out clean.
- 5
Once cooled, wrap it and eat it the following day.
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