Green peas samosa

Name: Green peas samosa
Cuisine: Indian
Ingredients: 150 gm all purpose flour; 4 tsp oil; 1/2 Tsp salt; 1 tsp Caraway seeds; 1 pinch baking soda; 1 cup Green peas; 1 boiled potato; 1 tsp Cumin seeds; 1 tsp chopped ginger; 1 green chilli chopped; 1 tsp coriander leaves; 1 tsp mango powder; 1 tsp fennel seeds; 1 tsp coriander seeds crushed; 1 tsp Chaat masala; 1/2 tsp garam masala

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

#stuffed

Chef Alka Singh Tomar.(Blogger) @cook_12351083

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Ingredients

20 mimiutes

150 gmall purpose flour
4 tspoil
1/2 Tspsalt
1 tspCaraway seeds
1 pinchbaking soda
1 cupGreen peas
1boiled potato
1 tspCumin seeds
1 tspchopped ginger
1green chilli chopped
1 tspcoriander leaves
1 tspmango powder
1 tspfennel seeds
1 tspcoriander seeds crushed
1 tspChaat masala
1/2 tspgaram masala

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Steps

20 mimiutes

1

Put all things in a bowl (all purpose flour Caraway,soda,salt,oil,) mix it & knead it with the help of little water.
2

Keep it a side for rest for 10 minutes.
3

Now take a pan heat it.Put butter in it,lei it heat.
4

Add cumin seeds,cracle it add all chopped ingredients and saute it.
5

Add whole crushed spices roast it.
6

Add Green peas stir it and cover it for 2 mins.
7

Add boiled and mashed potatoes.
8

Add salt,Chaat masala,mix it.
9

Add garam masala.mix all things very well.
10

Remove it from the flame.
11

Keep it a side for cooling.
12

Now make medium balls from the dough.
13

Roll it thin like a puri.Cut it in the middlle make 2 parts.Take one part,make 3 cut marks in the middle and cover it other part.
14

Mould it like a samosa cone.Fill it with prepared mixture and press it gently.
15

In a pan put oil,let it heat
16

Fry prepared samosas on medium flame, until golden and crispy.
17

Serve it hot with green chutney.
18

It is a seasonal and healthy dish stuffed with Green peas