Harabhara chole tikki
Dhruti Chaitanya Shah @cook_10062019
Steps
- 1
First of all u can take mixture gridender jar and add boiled chole and add salt corriender leaves, ginger garlic paste, green chilli paste, garam masala, chana masala, kasuri methi and grind..
- 2
And transfer in to another bowl..
- 3
And add mashed potatoes..
- 4
And add corn flour..
- 5
And mix it well..
- 6
And make proper tikkis..
- 7
And shallow fry on tawa..
- 8
And shallow fry it becomes light brown..
- 9
And serve with sauce..
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https://cookpad.wasmer.app/us/recipes/6808392









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