“Crispy Tonkatsu” Deep fried pork Japanese style

Name: “Crispy Tonkatsu” Deep fried pork Japanese style
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 600 g Pork loin or fillet; 1/4 Shredded cabbage; 1 Lemon; ①150g Flour; ②2 Eggs; ③250g Breadcrumbs

Coozy Life @coozylife_cooking

Whistler BC Canada

Very popular Japanese dish with pork (^O^)
It’s served with shredded cabbage and Tonkatsu sauce in Japan!!

Coozy Life @coozylife_cooking

Whistler BC Canada

Very popular Japanese dish with pork (^O^)
It’s served with shredded cabbage and Tonkatsu sauce in Japan!!

Saved

Ingredients

30 minutes

4 servings

600 gPork loin or fillet
1/4Shredded cabbage
1Lemon
（Batter）
①150g Flour
②2 Eggs
③250g Breadcrumbs

Saved

Steps

30 minutes

1

Slice the pork to 1 cm thick and partly cut the strings between the fat and red meat to prevent the shrink.
2

Tenderize meat with a kitchen mallet.
The shrunk meats should be stretched out back to original shapes.
3

Seasoning with salt and pepper all over the pork.
4

Coat the pork in flour, egg, and breadcrumbs in that order, and then fry with 170-180℃ oil Temperature for 5-6 minutes.
5

Cut it into bite size and serve it with salt and lemon or sauce. BonAppetit (^O^)
6

My cooking video are available on YouTube, you can search "Coozy Life" if you like I would love you to have "Subscribe" and "Thumbs Up". Your supports will encourage me to make more interesting recipes in the future.

Saved

Cooksnaps

Saved

Coozy Life @coozylife_cooking

on December 01, 2020 21:16

Whistler BC Canada

Stay home then let's cooking at your kitchen!!I will share my pro Japanese recipe on this opportunity for you guys"Coozy Life" on YouTube.If you like my video, please subscribe on Coozy Life. It gives me an energy for making next video and also childcare.Subscribe linkhttps://www.youtube.com/channel/UCrxAuj805XfVMC-0eyOgKaw?sub_confirmation=1Instagram　https://www.instagram.com/coozy_life/?hl=jaThank you for visiting. Have a wonderful day !!