Masala flat beans

Name: Masala flat beans
Cuisine: Indian
Ingredients: 300 grms Flat beans; 1 big onion chopped; 1 big Tomato chopped; 1 capsicum cutted in long strips; 3-4 green chilli chopped; 1 teaspoon ginger paste; 1 teaspoon Turmeric powder; 1 teaspoon Coriander powder; 1 teaspoon cumin powder; 1 teaspoon Red chilli powder; 2 tbsp Besan; 1/2 tsp kalonji(Kala jira); 4 tbsp Mustard oil; to taste Salt

Mousona Kanrar @cook_12550649

Masala flat beans

Mousona Kanrar @cook_12550649

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Ingredients

300 grmsFlat beans
1big onion chopped
1big Tomato chopped
1capsicum cutted in long strips
3-4green chilli chopped
1 teaspoonginger paste
1 teaspoonTurmeric powder
1 teaspoonCoriander powder
1 teaspooncumin powder
1 teaspoonRed chilli powder
2 tbspBesan
1/2 tsp kalonji(Kala jira)
4 tbspMustard oil
to tasteSalt

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Steps

1

First wash and trim the flat beans.
2

Heat 2 tbsp mustard oil in a pan add kalonji after few seconds add all the ingredients except besan.
3

Stir well and cover it for 10 mins in low flame.
4

After 10 mins Mix besan in half cup of water and add the mixture on it and mix well.
5

Add 2 tbsp mustard oil stir for 6-7 mins.
6

Masala flat beans is ready to serve.