Masala Chaas

Name: Masala Chaas
Cuisine: Indian
Ingredients: 1 cup curd; 1.5 cup chilled water or as required; 1 tsp roasted jeera powder; 1 tsp salt; 1/2 black salt; 1/2 black pepper powder; as required Chopped fresh parsley; as required Chopped fresh coriander leaves; as required Chopped fresh mint leaves; 1 green chilli(optional)

DrAnupama Johri @cook_13992128

#Goldenapron
Post 5
Masala CHAAS or buttermilk is very easy recipe for refreshing in summer. It's also healthy recipe with curd and fresh hurbs.The combination of curd ,hurbs ,salt and black pepper makes it delicious.

DrAnupama Johri @cook_13992128

Saved

Ingredients

1 cupcurd
1.5 cupchilled water or as required
1 tsproasted jeera powder
1 tspsalt
1/2black salt
1/2black pepper powder
as requiredChopped fresh parsley
as requiredChopped fresh coriander leaves
as requiredChopped fresh mint leaves
1green chilli(optional)

Saved

Steps

1

In a grinder jar add curd and 1cup water and whisk it then,add salt cumin powder, black pepper, some chopped leaves of coriander and mint. Whisk together for 1-2 minutes.
2

Transfer it in a jar.if CHAAS is thick then add required water..Now blend it with wooden or hand blender.
3

Now serve it in serving glass or earthen vessels. Sprinkle black pepper. cumin powder.,and garnish with fresh chopped coriander and mint leaves.