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Eba🥠
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A picture of Eba🥠.

Eba🥠

Bynt_muhammad
Bynt_muhammad @bynt_cooks
🇳🇬

Eba is much more enjoyable😋😋🤤 wen cooked on 🔥, than just the boiling water and allowing it steam kinda way.

Eba is much more enjoyable😋😋🤤 wen cooked on 🔥, than just the boiling water and allowing it steam kinda way.

Read more

Eba🥠

Bynt_muhammad
Bynt_muhammad @bynt_cooks
🇳🇬

Eba is much more enjoyable😋😋🤤 wen cooked on 🔥, than just the boiling water and allowing it steam kinda way.

Eba is much more enjoyable😋😋🤤 wen cooked on 🔥, than just the boiling water and allowing it steam kinda way.

Read more
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Ingredients

4 servings
  • 500 gyellow garri(cassava f)
  • 1 Lwater
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Steps

  1. 1

    Pour in your boiling water into a clean pot

    A picture of step 1 of Eba🥠.
  2. 2

    Pour your garri into a handy bowl

    A picture of step 2 of Eba🥠.
  3. 3

    Now, pour in your garri at once into your boiling water while stirring with a big wooden spoon or spatula to avoid lumps

    A picture of step 3 of Eba🥠.
  4. 4

    Here👇

    A picture of step 4 of Eba🥠.
  5. 5

    Continue turning into folds for 2mins,

    A picture of step 5 of Eba🥠.
  6. 6

    Serve and enjoyyyyyyyy while still hot🔥

    A picture of step 6 of Eba🥠.
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Bynt_muhammad
Bynt_muhammad @bynt_cooks
on April 12, 2019 10:52
🇳🇬
———ʙʏɴᴛ•ᴄᴏᴏᴋs————•••ɪ'ᴍ ᴄᴀʟʟᴇᴅ 𝒮𝒶𝒻𝒾𝓎𝒶𝒽 •••Well whatever, anything good and halal.I just believe i should learn and know how to cook well.If you’re on IG, kindly follow my page @bynt_muhammad. T-for thanks ☺️Ps: am not a 👩‍🍳
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