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Dahi vada
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A picture of Dahi vada.

Dahi vada

chinmaya kumar khatua
chinmaya kumar khatua @cook_14192558

Dahi vada

chinmaya kumar khatua
chinmaya kumar khatua @cook_14192558
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Ingredients

  • 1 cupmoong daal
  • 1 cupurad daal
  • 1/2 cuprice
  • to tasteSalt
  • As requiredoil for frying
  • as neededCurd
  • As per tasteSalt
  • to tasteRed chilli
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Steps

  1. 1

    Soak all daal and rice for 2 hours and grind well in a thick batter,do not make runny batter

  2. 2

    Now make small balls and deep fry in hot oil,keep in water.Beat curd,add salt andd red chilli,place vada in a dish,add curd and serve

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chinmaya kumar khatua
chinmaya kumar khatua @cook_14192558
on April 17, 2019 15:50

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