Steak Burger with Salsa Topping. 😍😃

Name: Steak Burger with Salsa Topping. 😍😃
Yield: 1 serving
Cuisine: British
Ingredients: 1 Aberdeen Angus frying steak; 1 tsp Butter; 1/4 Tsp Garlic; 2 cherry tomatoes cut in half; 1 small handful Wild rocket lettuce; 2 Tsp red onion; 3 slices cucumber cut in half; 1 Slice Monterey Jack Cheese; 1 tbls Salsa mix; 1 Cooked Corn on the Cob

Maureen 😀 @Moe131

Liverpool England

I thoroughly enjoyed this meal 🍽️🍷#Mainmeal#Steak

Maureen 😀 @Moe131

Liverpool England

I thoroughly enjoyed this meal 🍽️🍷#Mainmeal#Steak

Saved

Ingredients

1 serving

1Aberdeen Angus frying steak
1 tspButter
1/4 TspGarlic
2cherry tomatoes cut in half
1small handful Wild rocket lettuce
2 Tspred onion
3 slicescucumber cut in half
1 SliceMonterey Jack Cheese
1 tblsSalsa mix
1Cooked Corn on the Cob

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Steps

1

Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
2

Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
3

Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
4

Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
5

Serve with Chips and a corn on the cob.

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Cooksnaps

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Maureen 😀 @Moe131

on May 02, 2019 17:13

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜