One pot chicken alfredo with corn and broccoli (low sodium)

Well I am an home care aide. For one client I have to make them dinner. This is a recipe I threw together with what I had.

* if you don't want low sodium use regular salt

Well I am an home care aide. For one client I have to make them dinner. This is a recipe I threw together with what I had.

* if you don't want low sodium use regular salt

Well I am an home care aide. For one client I have to make them dinner. This is a recipe I threw together with what I had.

* if you don't want low sodium use regular salt

Well I am an home care aide. For one client I have to make them dinner. This is a recipe I threw together with what I had.

* if you don't want low sodium use regular salt

Ingredients

1hr

8 servings

1hr

1

Prehat oven to 350°f.
2

But chicken in to 1/4 in cubes 1/2 inch will be fine too. Put in large mixing bowl add salt, pepper and both the onion and garlic powder.
3

Cut onion and chop garlic if not pre chopped
4

In sauce pan add oil and butter. Turn stove on to medium high. Once butter is melted add onion till soften and a little brown. Add garlic cook for a min the add chopped chicken. Stir and cook for 5 min
5

Add broccoli stole and let cook for 1 min. Add corn (i used two of the plastic cups that are pictured) stir and heat for a minute. Add Alfredo sauce and stir.
6

Pour milk in far of alfredo sauce and shake add to pan. Add little water to jar shake empty in can cook for about 5 my. Add macaroni. Stir cook for 7 min.
7

Take off heat add half the cheese and stir till combine and melted in. Add to casserole did sprinkle cheese and cook for 50 min. Till chesse on top is a golden brwin
8

Take out let cool eat and enjoy.