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Sautéed mushrooms and onions
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A picture of Sautéed mushrooms and onions.

Sautéed mushrooms and onions

Jacqueline Monyani
Jacqueline Monyani @Jacz_cakes78

Easy and very fast meal to make as an accompaniment for rice or noodles.

Easy and very fast meal to make as an accompaniment for rice or noodles.

Read more

Sautéed mushrooms and onions

Jacqueline Monyani
Jacqueline Monyani @Jacz_cakes78

Easy and very fast meal to make as an accompaniment for rice or noodles.

Easy and very fast meal to make as an accompaniment for rice or noodles.

Read more
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Ingredients

  1. 1 cupbutton mushrooms
  2. 1small red onion
  3. 2 tbspscooking oil
  4. to tasteSalt
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Steps

  1. 1

    Slice the button mushrooms into halves then wash them thoroughly to remove any soil and dirt particles.

  2. 2

    Cut the onions into small pieces.

  3. 3

    Put cooking oil in a pan on low heat then add in the button mushrooms and fry them as you stir till they turn golden brown in color.

  4. 4

    Add in the chopped onions and mix together with the button mushrooms and let them cook for 1 minute.

  5. 5

    Add in salt as preferred then mix and serve.

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Jacqueline Monyani
Jacqueline Monyani @Jacz_cakes78
on May 20, 2019 12:35

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