Roll and sholl, Paneer sandwich

Name: Roll and sholl, Paneer sandwich
Yield: 5 person
Cuisine: Indian
Ingredients: 15 breads; 4 boiled potatoes; 100 gm paneer; 1 onion chopped; to taste according Salt; 1/2 tsp turmeric powder; 1 green chilli chopped; 1 tsp coriander powder; 1 tsp dry mango powder; 1 tsp masala salt; 1 tsp green chutney; as needed Oil for frying; as needed Green chutney; as needed Butter

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#midnight

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

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Ingredients

5 person

15breads
4boiled potatoes
100 gmpaneer
1onion chopped
to taste accordingSalt
1/2 tspturmeric powder
1green chilli chopped
1 tspcoriander powder
1 tspdry mango powder
1 tspmasala salt
1 tspgreen chutney
as neededOil for frying
as neededGreen chutney
as neededButter

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Steps

1

Ready the ingredients, chopped onion, grate paneer,grate boiled potatoes, mix all in a bowl and add spices,masala salt.
2

Coriander powder, salt,turmeric powder, dry mango powder and mix well.
3

Add green chutney and make a dough.
4

Make rolls of dough and take breads.
5

Cut the edges of bread,flatten it.
6

Spread the butter and green chutney.
7

Put the roll and roll over..now rolls are ready.
8

Heat the oil and fry them in medium flame.
9

Fry till it becomes golden and serve with sauce and sechzwan chutney.

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Cooksnaps

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on May 21, 2019 10:20

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber