Moong dal cheela with dahi

Name: Moong dal cheela with dahi
Cuisine: American
Ingredients: 1 Bowl moong dal soaked in water overnight; 1-2 onion finally chopped; 1-2 green chilli finally chopped; to taste All regular spices; as needed Some green Coriander finally chopped; as needed Oil; 250 gms dahi

MEENAKSHI @cook_14116075

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Moong dal cheela with dahi

MEENAKSHI @cook_14116075

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Ingredients

1 Bowlmoong dal soaked in water overnight
1-2onion finally chopped
1-2green chilli finally chopped
to tasteAll regular spices
as neededSome green Coriander finally chopped
as neededOil
250 gms dahi

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Steps

1

First take a maiking jar & add dal to it & make a fine paste.
2

Take a mixing bowl add paste of dall & add all ingredients.mix it well add water as u need.
3

Take a non stick pan brush oil on it pour 1 one big spoon of batter on pan give a round shape.
4

Cook it from both side & enjoy it with a bowl of dahi sprinkle black salt and red chilli powder on dahi