Caramel bowl for desserts

Name: Caramel bowl for desserts
Cuisine: American
Ingredients: 1/2 cup sugar; 2 tsp corn syrup; 1 balloon; 1/2 tsp butter

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#CookClick

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

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Ingredients

1/2 cupsugar
2 tspcorn syrup
1balloon
1/2 tspbutter

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Steps

1

Take sugar in pan and start heating it,prepare the balloons ready.
2

Add butter in mix it.
3

In low flame cook it slowly,fo hot burn,let it be cool and mix corn syrup well.
4

Pout the Lukewarm mixture in top of balloons, let it be cool for 1 hr.and with help of toothpick burst the balloon,bowl is ready for your sweets and dessert plating.you can add different colors also for this bowl.

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on May 24, 2019 10:21

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber