Cut the mini sweet peppers into slices.

Dice the onion into little chunks.

Slice the fresh tomatoes into chunks.

Brown the mince meat off in the pan.

Boil the spaghetti.

Add a squirt of golden syrup the the mince meat then add the onion.

Then add the mini sweet peppers.

Then add the fresh tomatoes.

Stir for a couple of minutes before adding the bolognese sauce.

Serve up.