Pav Bhaji

Name: Pav Bhaji
Cuisine: Indian
Ingredients: 1 bowl pumpkin; 1/2 bowl Cucumber; 1/2 bowl chopped potato; 1 bowl chopped tomato; 1/2 bowl chopped onion; As needed peas; 1 glass water; 1 1/2 tsp Pav Bhaji masala; To taste salt; To taste red chilli powder; 1/2 tsp coach powder; As needed pav; As needed oil; 1/2 tsp cumin seeds; 1/2 tsp mustard seeds

sudesh Batra @cook_13677095

Fatehabad

Pav Bhaji

sudesh Batra @cook_13677095

Saved

Ingredients

1 bowlpumpkin
1/2 bowlCucumber
1/2 bowlchopped potato
1 bowlchopped tomato
1/2 bowlchopped onion
As neededpeas
1 glasswater
1 1/2 tspPav Bhaji masala
To tastesalt
To tastered chilli powder
1/2 tspcoach powder
As neededpav
As neededoil
1/2 tspcumin seeds
1/2 tspmustard seeds

Saved

Steps

1

Take a pressure cooker add all veggies and water and boil it and mash it.
2

Now take a pan add oil and add mustard seeds, cumin seeds
3

And now add the the boil veggies in the pan add all spices and mix it and cook it
4

Now take a tava and apply the ghee and roast the pav from both side
5

Serve it with Roasted Pav