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Corn kababs
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A picture of Corn kababs.

Corn kababs

RUCHIKA
RUCHIKA @feed_your_soul
india

#jhatpat

#jhatpat

Read more

Corn kababs

RUCHIKA
RUCHIKA @feed_your_soul
india

#jhatpat

#jhatpat

Read more
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Ingredients

  • 250 gmscorn dhokla(not fluffed one)
  • 2boiled potatoes
  • to tasteSalt
  • 2 tspred chilli powder
  • 2 tbspgreen Coriander leaves
  • 2green chilies(finely chopped)
  • 1/4 cupcorn kernels
  • 1finely chopped onion
  • 1/4 cupbread crumbs
  • As requiredOil for frying
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Steps

  1. 1

    Actually these kababs I made from my flop corn dhokla

  2. 2

    I used the un puffed dhokla

  3. 3

    Mash the boiled potatoes and add
    Some roughly crushed corn Kernels to it.

  4. 4

    Add Salt and red chilli powder
    Finely chopped onions, green chills, coriander leaves

  5. 5

    Mixed all and make round patties
    Coat them with bread crumbs

  6. 6

    Heat oil in a pan and fry the patties

  7. 7

    Serve with tomato ketchup and mint chutney

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RUCHIKA
RUCHIKA @feed_your_soul
on July 07, 2019 18:41
india
Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0
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Keywords

Chilies Onion Corn Cilantro Potato

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