Cake Rusk

Name: Cake Rusk
Total time: 3300 s
Yield: 8,,,,,,10 servi
Cuisine: Pakistani
Ingredients: 4 eggs; 1 cup sugar; 1 cup oil; 2 cups Maida; 3 tsp baking powder; drops Yellow colour few; 1 tsp vanilla essence

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#fiveingredients

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

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Ingredients

50......55mint

8,,,,,,10 servi

4eggs
1 cupsugar
1 cupoil
2 cupsMaida
3 tspbaking powder
dropsYellow colour few
1 tspvanilla essence

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Steps

50......55mint

1

Tamam ingredients ko ek jagah kia or sb se phele ek bowl me sugar daali
2

Phr isme oil add kiya.
3

Dono cheezon ko 2 min tk beat kiya.
4

Usme vanilla essence or colour daala or sath hi ek ek egg daal kr beat krte rahen
5

Maide me baking powder mix kr k or chaan kr isme add krn or spatula se mix krlen
6

Mould me oil laga kr uspe maida daal kr chirak len. Mixture ko mould me nikal len
7

180° pr 20-25 min k liye bake kren. Oven ko phele se hi 10 min pre heat krlen.
8

Bake or thanda krne k baad usw cake rusk k shape me kaat len
9

Dubara oven 120° me rkhen or 10-15 min tk bake krn jb tk wo dono taraf se brown na hojaye. Nikaal kr thanda kren or serve kren