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Seafood Rice balls
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A picture of Seafood Rice balls.

Seafood Rice balls

Vinnss Chuah
Vinnss Chuah @cook_14061673
Stockholm

Good to make something left over into to very tempting dish. We can always used the left over rice to made this.... Kids will love it♥️

Good to make something left over into to very tempting dish. We can always used the left over rice to made this.... Kids will love it♥️

Read more

Seafood Rice balls

Vinnss Chuah
Vinnss Chuah @cook_14061673
Stockholm

Good to make something left over into to very tempting dish. We can always used the left over rice to made this.... Kids will love it♥️

Good to make something left over into to very tempting dish. We can always used the left over rice to made this.... Kids will love it♥️

Read more
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Ingredients

30min
4 servings
  1. 100 gmJasmin Rice
  2. 150 gmsushi rice
  3. 450 mlwater
  4. 2 dlfrozen mixed seafood
  5. t
  6. Rice ball mixer ingredients
  7. 0.5 dlsesame oil
  8. 0.5 dlsoya sauce
  9. 1 teaspoonwhite pepper
  10. 1 dlmirin
  11. 1 tablespoonoyster sauce
  12. 1 teaspoonchili flakes
  13. 1 tablespoonroasted white sesame
  14. 1 dlwhite small anchovies
  15. 3 pcsNori (smashed)
  16. 1 dlroasted onione
  17. 1 dlchopped fresh spring onion
  18. Topping:
  19. Homemade onion pickles
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Steps

30min
  1. 1

    Cooked up the rice and let it cool. Around 20min

  2. 2

    Mixed all the ingredients with the rice and make it into balls. Then is ready.

    A picture of step 2 of Seafood Rice balls.
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Vinnss Chuah
Vinnss Chuah @cook_14061673
on July 17, 2019 06:02
Stockholm
Love to eat as much as love to cook😍
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