Breakfast tortilla wrap

Breakfast tortilla wrap
Steps
- 1
Add butter and half of the olive oil and sauté the mushrooms until soft
- 2
Add in sliced tomatoes and fry for a minute or two. Remove from the pan and set aside
- 3
Add sausage or chopped bacon, fry to your liking and set aside
- 4
Beat eggs with milk or cream with some salt and pepper. Add in the rest of the olive oil to the pan and scramble your eggs.
- 5
Heat up the tortilla wrap according to the instructions on the package.
- 6
Spoon in everything into the tortilla starting with eggs.
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