Green tea bread

Bread (strong) flour • Salt • = 7 grams Skim milk powder • = 3 grams Green tea leaves (finely grated in a mill etc.) • = 10 grams Sugar • = 5 grams Margarine • = 3 grams Instant dry yeast • Water

○Bread (strong) flour • ○Cake flour • ○Egg • ○egg and water together should weigh 130 grams ○Water • ○Sugar • ○Powdered skim milk • ○Salt • Unsalted butter • Dry yeast • - Beaten egg • ◎Sugar • ◎Cake flour •

○Bread (strong) flour • ○Plain flour • ○Milk (cooled down after lukewarmed) • ○Water • ○Sugar • ○ Matcha • ○Salt • Dried yeast • Unsalted butter • ◎Bean confectionaries such as kanoko • ◎White chocolate • Bread (strong) flour

Cake flour • Baking powder • Sugar • Vegetable oil • Milk • Matcha • Smooth sweet red bean paste • Salted cherry blossoms

Bread crusts • Butter • Granulated sugar • Skim milk • Matcha

Pancake mix • Milk • Eggs • Matcha • Sugar • Vegetable oil

★Pancake mix • ★ Matcha • Unsalted butter • Milk • Egg • Granulated sugar

Bread (strong) flour • Instant dry yeast (granular) • Skim milk powder • Sugar • Matcha • Salt • Egg • Milk • Unsalted butter (at room temperature) • Boiled adzuki beans (store-bought)

Oatmeal • Additive-free soy milk • Water • Beet sugar (or normal sugar) • Tahini (white sesame paste) • Natural salt • ★ Cake flour • ★ Aluminum-free baking powder • ★ Matcha

Bread (strong) flour • Matcha • Sugar • Salt • Unsalted butter • Milk • Instant dry yeast • White chocolate • Matcha

Bread (strong) flour • Cake flour • Dry yeast • Salt • Sugar • Butter • Milk • Kabocha squash (peeled) • Matcha • Kabocha squash filling (steamed and mashed kabocha squash) • Anko (red bean paste) • Chocolate decorating pen •

★Pancake mix • ★Yogurt • ★Egg • ★Margarine (butter flavored) • Matcha or green vegetable powder • to make the color you like (I could even make it using instant matcha latte powder.) • just 1 dash Food coloring (red) • Milk

Plain flour • Baking powder • Sugar • Egg • Vegetable oil • Powdered sakura (or coffee, matcha, etc.)

Egg • Sugar • Vegetable oil • Milk • Cake flour • Baking powder • Matcha or cocoa powder • Jam (or something similar)

Bread (strong) flour • Cake flour • Shiratamako • Granulated sugar • Instant dry yeast • Salt • Butter • Milk • Water (combined with 1 egg) • Matcha

bread instructions • Store Bought Chocolate Bar • ☆ Matcha • ☆Powdered sugar

Bread (strong) flour • Cake flour • Milk • Salted butter • Sugar • Dry yeast • Salt • + 1 teaspoon Matcha + hot water • ＊Cake flour • ＊Butter (unsalted) • ＊Egg yolk • ＊Sugar •

Bread (strong) flour • Salt • Dry yeast • Sugar • Shortening • Egg (Medium) • Milk • Water • Cake flour • Baking powder • Unsalted butter • Egg (Medium) •

Bread (strong) flour • Cake flour • Sugar • Salt • Butter • Heavy cream (or milk if you don't have cream) • Milk and eggs • Dry yeast • A. Purple sweet potato powder (dissolve in 2 teaspoons of water) • B. Matcha (dissolve in 2 teaspoons of water)

Egg • Condensed milk • Bread • Butter • Agave syrup • Ice cream • Matcha powder

fennelroot, white part chopped, greens dried in oven • white onion, chopped • diced roma tomato • small whole garlic bulb • lemon • olive oil • each crushed bay leaf, sage, thyme, rosemary, pepper • saffron tea • Optional 1/2 Tsp turmeric powder for more saffron color • clam broth • water • white cooking wine •

Fresh baked sour dough bread • grated aged white tillamook cheddar cheese • grated young Gouda cheese • blue cheese from milk or cashew nuts, 1/2 cup if you like strong, or whole cup gruyere cheese • heavy cream • peeled elephant garlic clove • white cooking wine • ghee or unsalted butter • ground nutmeg • dijon mustard • ground white pepper • corn starch dissolved in 3 Tbs cold water •

Bread (strong) flour • Cake flour (Soffiche ) • Sugar • Trehalose (if you have ) • Matcha • ※Matcha syrup • ※Heavy cream • ※Milk, the total liquid amount should be 150 to 155 ml in total including the heavy cream and matcha syrup • Unsalted butter • Salt • Instant dry yeast • Milk paste (link to recipe in story section)

Silken tofu • Bread (strong) flour • Sugar • Dry yeast • Matcha • Skim milk powder • Salt • of black & white Roasted sesame seeds • Honey or sugar for boiling

Bread (strong) flour • Matcha • Sugar • Salt • Eggs • Milk • Heavy cream • Chunky sweet red bean paste (tsubu-an) • and 1/2 tablespoon Matcha • Heavy cream • Sugar • Matcha

Bread (strong) flour (I used Haruyutaka blend) • Sugar • Trehalose ( if you have ) • Egg yolk • Matcha liqueur • make the liquid amount to be 170ml in total including the egg yolk and the matcha liquor Milk • Matcha • Unsalted butter • Salt • Instant dry yeast ( sugar tolerance ) • Puréed sweetened bean paste • Beaten egg for the glaze •

◎ Bread (strong) flour • ◎ Water • ◎ Maple syrup • ◎ Matcha • ◎ Salt • ◎ Dry active yeast • Honey, sugar, or molasses

*Bread (strong) flour • *Cake flour • *Sugar • *Egg liquid (milk + 1 egg yolk) • *Salt • *Unsalted butter • Dry yeast • Matcha • Cocoa powder

Bread (strong) flour • Water • Salt • Ground black sesame seeds • Matcha powder

☆ Bread (strong) flour • ☆ Cake flour • ☆ Sugar • ☆ Salt • ☆ Instant dry yeast • ☆ Lukewarm water • ☆ Matcha • White chocolate chip • Honey