hung curd (pani nikla hua dahi)it should not be sour • salt • red chilli powder • Garamasala powder • Green illichi powder • zeera powder • _4tbsp roasted chana powder /bhuna hua besan • _1tsp sugar • any type of cheese an be used grated. Chedder, cottage • For filling • Green chillies finely chopped • chopped dhania (coriander) •