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Reshma Mulchandani
@cook_12247236
Jaipur
Block
I am an IT Engineer and I love cooking too. It is relaxing and satisfying
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Recipes (5)
Cooksnaps (0)
Reshma Mulchandani
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Aam Panna
medium sized raw mangoes (choose according to the quantity you want to make)
•
cup Sugar
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Salt
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Black Salt
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Ginger
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roasted fennel seeds
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Dry or Fresh Mint Leaves ( I have used dried ones)
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Cardamom(take seeds)
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Green Chilli seeds (you can use according to the quantity)
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water
5 minutes
6 Glasses
Reshma Mulchandani
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BreadRolls
Bread Slices
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Big Potatoes
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Coriander Powder
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Jeera Powder
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Red Chilli Powder
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Fresh Coriander
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Dried Mint leaves
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Turmeric Powder
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Salt
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Small Boiled Keri (Raw Mango)
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water
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Cheese
•
15 minutes
8 servings
Reshma Mulchandani
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Chocovani for summers
Vanila icecream
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Almonds
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Cashews
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Raisin
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Pistachio
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Walnuts
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Liquid Chocolate
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Dessicated Coconut Powder
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Basil seeds/sabja seeds
2 servings
Reshma Mulchandani
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Special Sindhi 'Saai Bhaji' / 'Veg Spinach with dal'
Spinach
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medium Onion
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medium Tomato
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Garlic
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Green Chilli
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Ginger
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Salt
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cumin seeds
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Turmeric, Asafoetida (Hing)
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Red chilli powder
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Coriander Powder
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Jeera Powder
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10 minutes
2 servings
Reshma Mulchandani
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Special Sindhi Masala Okra / Bhindi
Okra/Bhindi
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medium Potato
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medium Onion
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medium Tomato
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Curry and Coriander Leaves
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medium Green Chilli
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Turmeric and Asafoetida
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Salt
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red chilli powder
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Coriander powder
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Jeera powder
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Sambhar Masala/ Pav bhaji Masala/ Garam Masala
10 minutes
2 servings