Isha Siddiqui

All purpose flour - • Cocoa powder - • Melted dark chocolate - • Coffee powder - • Cocoa powder - • Eggs - • Powdered sugar - • Vanilla essence - • Butter -

Flour – 2 ½ cup or 250g • Instant yeast – • Egg – • Sugar powder – • Oil – for frying • Salt –2 • Butter or ghee – • Vanilla extract • Melted Chocolate

Flour – 2 ½ cup or 250g • Instant yeast – • Egg – • Sugar powder – • Salt –2 • Butter or ghee – • Oil – for frying • Vanilla extract • Melted Chocolate • Desiccated coconut – as required • Colour full sprinkle as your require • Crushed chocolate

Eggs • Sugar • Vanilla • Chocolate essence • Maida • Coco powder • Baking powder • Oil half cup • Coffee • water

Chocolate as your required /1 • _8 Bread slice • _4 egg • Bread crumbs for coatingg

Egg • water • Bread • Cooking Chocolate melted • Bread crumbs • Oil for fry

Aloo 2 fingar cut • cron flour • Oil for frying • Meted chocolate

Chicken breast pice 2 (boiled and shreded) • Potatoes 1/2kg (boiled and mashed) • Black pepper • Salt as your taste • Green chilies 6_8 (chopped) • Coriander leaves 1/2 bunch (chopped) • Maida 1 cup for coating • Bread crumbs 1cup for coating • Egg 2 beat for coating • Oil for frying • ketchup • mayonnaise

Beef / mutton • Onion 4 slices cut • Oil • Salt as your require • Haldi powder • Coriander powder • Red chilli powder • Garam masala powder • Ginger garlic paste • Water as required making

rice • red chilli powder • salt • mustard • roasted peanuts • onion chopped • tomato chopped • green chilli chopped

Chicken 1 cup boiled and shredded • Salt as your taste • Mayonnaise • White bread slice as your required

******Puri Ingredients***** • maida • Ajwain • Water making for dough • salt • oil for frying • ********chicken tikka Ingredients****** • Chicken 3_4 kg (breast piece /golden piece) • Salt as a tast • Red chilli flack • Red chilli powder • Orange food colour few •

cupMaida (All-purpose flour) • Namak (Salt) • tspAjwain (Carom seeds) • Ghee • Pani (Water) approx.½ Cup or as required • Potato & Lentil Stuffing: • Oil • Zeera (Cumin seeds) roasted & crushed 1 tspDhania (Coriander seeds) roasted crushed 2 tspHari mirch (Green chili) chopped 2Adrak lehsan paste (Ginger garlic paste) • tspHaldee powder (Turmeric powder) • tspNamak (Salt) • & ½ tsp or to taste • Lal mirch powder (Red chili powder) 1/2 cup Pyaz (Onion) chopped •

Tang pineapple 2 small pack • pineapple • water • sugar • lemon juice • Ice

chicken leg pice • paprika • red chilli powder • cumin • garlic powder or 1 tsp fresh garlic paste • ginger paste • Salt • oregano • Lemon juice • black pepper

Prepare Sugar Surup (Sheera): • Cheeni (Sugar) 2 Cups or to taste Pani (Water) 1 Cup Lemon juice few drops • Prepare Dough: • Maida (All-purpose flour) sifted 1 & ½ Cups • Baking soda • Jaifil powder (Nutmeg powder) • Elaichi powder (Cardamom powder) • Namak (Salt) • Ghee melted 2 & ½ tbs • Dahi (Yogurt) whisked 3 tbs (room temperature) • Pani (Water) ¼ Cup or as required • Ghee for frying Pista (Pistachio) for garnishing