Cutlets Paratha Roll

Name: Cutlets Paratha Roll
Cuisine: Pakistani
Ingredients: Chicken breast pice 2 (boiled and shreded); Potatoes 1/2kg (boiled and mashed); 1 teaspoon Black pepper; Salt as your taste; Green chilies 6_8 (chopped); Coriander leaves 1/2 bunch (chopped); Maida 1 cup for coating; Bread crumbs 1cup for coating; Egg 2 beat for coating; Oil for frying; ketchup; mayonnaise

Isha Siddiqui @cook_17545701

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Isha Siddiqui @cook_17545701

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Ingredients

Chicken breast pice 2 (boiled and shreded)
Potatoes 1/2kg (boiled and mashed)
1 teaspoonBlack pepper
Salt as your taste
Green chilies 6_8 (chopped)
Coriander leaves 1/2 bunch (chopped)
Maida 1 cup for coating
Bread crumbs 1cup for coating
Egg 2 beat for coating
Oil for frying
ketchup
mayonnaise

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Steps

1

In a bowl mix together mashed potatoes, shreded chicken,salt, black pepper, green chilies,coriander leaves.
2

Make round any shape kabab,and roll into maida,dip in other egg,coat bread crumbs..
3

Heat oil in a frying pan andfry heat hot until golden from both sides
4

Take a paratha. place a cutlet and spread ketchup and mayonnaise,and then roll it
5

Cutlets paratha roll is ready.