K's's header image

K's

No-recipe, 1-hour or less batch cooker for 1. I usually buy grocery monthly, so recipes are usually pantry staples + dry ingredients. I also like microwave oven! Mostly SEA-inspired cooking. I apparently do a lot of fusions.

15 Following 51 Followers

K's

Save this recipe to come back to it later.
Soybean Hull fritters

Soybean hulls from 500g soybeans (about 100g?) • selfrising flour • rice flour • Salt and pepper • ml(?) vegetable oil • Water (2 tablespoon?) • garlic powder • About 1 finger of leeks, chopped
- 30 minutes
- 1-2 servings
K's

Save this recipe to come back to it later.
(Leek) Tempe/ Tempeh Mendoan

tempeh, sliced as thin as possible • Leeks, chopped, about 1 finger long (originally spring onions) • garlic • medium onion chopped (traditionally called for shallots) • self rising flour • rice flour • ml(?) vegetable oil • Salt (or to taste?) • sugar • pepper (or to taste?) • coriander powder • turmeric •
- 40 minutes
- 4 people
K's

Save this recipe to come back to it later.
Banana fritters

large banana, slice thinly • self rising flour • rice flour • sugar • Water • vegetable oil
- 30mins
- 300g? 2 people
K's

Save this recipe to come back to it later.
Bajigur (Milk and Ginger Drink)

milk. Here I use pea milk, but originally calls for thin coconut milk (from 1/2 coconut) • granulated sugar • palm sugar (or jaggery or brown sugar) • tsp(1 tbsp for thicker taste) instant cofee powder • ginger (root or powder) • cinnamon (or similar powder) • Salt • white bread slices, cut into squares • arenga pinata seeds, boiled • sliced young coconut flesh
- 20-30 minutes
- 1 litre
K's

Save this recipe to come back to it later.
Not jjampong (Korean inspired no-noodles mussel soup)

mussels (or mixed seafood, Korean recipes use cockles) • carrots, sliced • snap peas (or vegetables, preferably bok choy/cabbages) • large onion (Korean recipes usually use spring onions) • gochujang (/ chili powder but will taste different) • doenjang (skip if you don't have) • soy sauce (increase if no doenjang) • dried kelp (or 1 fish/vegetable stock cube) • sugar/honey (Korean recipes usually call for corn syrup) • water
- 30 minutes
- 6-8 servings
K's

Save this recipe to come back to it later.
Verry Quick gajar halwa

butter (ghee if you have) • carrots, grated • condensed milk • crushed nuts
- 20 minutes
- 1-2 servings
K's

Save this recipe to come back to it later.
Tempeh with sweet soy sauce

tempeh • sweet soy sauce • garlic • Salt and pepper • vegetable stock cube • coriander • vegetable oil
- 15-25 minutes
- 2-4 people
K's

Save this recipe to come back to it later.
Teh Tarik Agar-Agar

water • tea of your choice (I use black tea) • condensed milk • agar-agar powder (plain)
- 20 mins+4 hrs
- 4 servings
K's

Save this recipe to come back to it later.
Tempeh or Tempe

dried soy beans • tempeh starter (can buy in eBay) • vinegar/ lime juice (I used malt vinegar) • Enough water to cover and boil
- 48-72 hours
- 1-4 servings
K's

Save this recipe to come back to it later.
Klepon (glutinous rice balls with palm sugar filling)

glutinous rice flour • water for klepon (warm) • Green colouring, better if it's from suji or pandan • Water for boiling • palm sugar or jaggery, grated • salt • baking powder • dessicated coconut • salt
- 30 minutes
- 2-4 servings
K's

Save this recipe to come back to it later.
Simmered Butternut Squash

layers of dried kelp (can be replaced with half a vegetable stock cube) • butternut squash (pre-sliced) • water • sugar • soy sauce
- 15-20 minutes
- 4-6 servings
K's

Save this recipe to come back to it later.
Greek-inspired salad bowl with paneer souvlaki

paneer souvlaki (see pork souvlaki recipe) • white bread • cucumber • vegetables (I use carrots and cauliflower florets) • olive oil • Salt and pepper • yoghurt • mint • cucumber, grated • lime juice • garlic powder • olive oil •
- 1 hour(?)
- 4(?)
K's

Save this recipe to come back to it later.
Semur (sweet soy sauce stew) (eggs and paneer version)

medium onions • garlic • vegetable stock cube • boiled eggs • medium potatoes • paneer (or replace with other protein sources) • sweet soy sauce (kecap manis) (add 3 first) • Salt and pepper • coriander • vermicelli • Fried shallots (garnish) • vegetable oil •
- 1 hour
- 4-6 servings
K's

Save this recipe to come back to it later.
Rujak (Banana) Ice Cream

overripen banana • coconut milk • cucumber, grated • (300mg?) of pineapples • mango, preferably unripe • water • palm sugar/jaggery/brown sugar • tamarind • chili powder (adjust) • peanut butter
- 4-6 servings
K's

Save this recipe to come back to it later.
English Breakfast-style Patatas Bravas

large potatoes, chopped • tinned baked beans • medium onion, chopped • vegetable stock cube • ketchup • paprika powder/chilli is alright • garlic powder • Salt and pepper • eggs • olive oil • pumpkin seeds (can be omitted)
- 30 minutes
- 4 servings
K's

Save this recipe to come back to it later.
"Mud" Cake

flour • sugar • coconut milk • margarine • salt • vanilla extract (can just skip) • water • medium or small eggs • topping (here I use dates)
- 1.5hr
- 6?
K's

Save this recipe to come back to it later.
Deconstructed, "No-bake" broccoli, tuna, and barley lasagna

lasagna sheet • broccoli, chopped as normal (around 500g?)/ other veggies • barley, soaked overnight is preferable • tuna (170g) • evaporated milk +700ml of water (or 1l of milk) • (@20g) instant cheese sauces (I use Sainsbury's) • strong-tasted cheese (I use blue cheese)
- 1 hour
- 6-10 servings
K's

Save this recipe to come back to it later.
Seblak (spicy galangal and cracker soup)

dried noodles • galangal, minced • a pepper, chopped • mushroom (or other protein sources) • dry crackers (I think about 200g?) • chilli powder • oyster sauce • ketchup • water • garlic powder • salt and pepper • eggs •
- 1 hour
- 6 servings
K's

Save this recipe to come back to it later.
Cheat Pempek (Fried Fish Cake in Sour Soup)

white fish • Tapioca flour • wheat flour (or just use tapioca) • water (iced/cold) • garlic, minced • Salt and pepper • Vegetable oil for deep frying • vinegar (I use malt) • water • garlic powder • Salt and pepper • palm sugar •
- 1.5 hour
- 6 servings
K's

Save this recipe to come back to it later.
My Family's Spaghetti Recipe

medium onion, diced • beef mince • plum tomatoes (400g) • garlic cloves, chopped • dried spaghetti • fried shallots (for garnish) • cheese (grated. I like grated cheese instead of parmesan) • dried oregano • salt and pepper (we usually use white but black is OK) • vegetable oil • ketchup
- 30 minutes
- 2-4 people