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ElizaM
@cook_2804409
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Recipes (6)
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ElizaM
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chicken in cocotte with mushrooms, leek, onion and peas in tarragon broth
Olive oil
•
Chicken legs and thighs
•
Button mushrooms - quartered
•
garlic cloves - peeled and finely chopped
•
onion - finely diced
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Sprigs of thyme
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Sprigs of tarragon and a bit extra finely chopped
•
White wine
•
Plain flour
•
Chicken stock
•
Double cream
•
Frozen peas
•
ElizaM
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Stuffed Chicken Breast with Red Pepper Sauce
Skinless Chicken Breasts
•
Soft Goats Cheese
•
Cherry tomatoes sliced
•
Basil leaves or dried herbs
•
of Parma Ham or Denhau Ham
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Red Peppers
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Cherry Tomatoes
•
Vegetable Stock Cube
•
Sugar
ElizaM
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Roast Beef
topside of beef
•
onions
•
carrots
•
garlic
•
rosemary/thyme
ElizaM
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Beef stew
olive oil
•
stewing steak
•
garlic
•
beef stock
•
red wine
•
tomato puree
•
dry thyme or rosemary
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worcestershire sauce
•
bay leaves
•
butter
•
small potatoes
•
carrots, chopped
•
ElizaM
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Chocolate cake with chocolate butter icing
dark chocolate
•
milk
•
butter-room temperature
•
caster sugar
•
eggs
•
plain flour
•
cocoa powder
•
baking powder
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bicarbonate of soda
•
butter-room temperature
•
cream
•
vanilla extract
•
ElizaM
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Cottage Pie
olive oil
•
onions, chopped
•
garlic
•
lean mince
•
tomato puree
•
beef stock
•
worcestershire sauce
•
carrots, diced
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herbs, salt & pepper to season
•
potatoes
•
butter
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grated cheddar cheese