Jose Hernandez

chicken broth • salt • white pepper • unsalted butter • sprigs rosemary • white wine • chopped scallion • olive oil • salt • croissant • dry oregano • butter

lamb belly/flank • pink cure salt #2 • kosher salt • molasses • brown sugar • black pepper • minced garlic • dry thyme • part sugar maple • part hickory • part black chrry

Grouper • corn flakes • sliced almonds • sesame seeds • black sesame seeds • cayenne pepper • red chile flake • cumin • onion powder • salt • pepper • garlic powder •

hearts artichoke • lemon zest • olive oil • salt • pepper • chrevre • dry thyme • u-10 dry pack diver scallops • salt • pepper • veg oil • link fresh chorizo •

unsalted butter • fresh basil • sliced sundried tomatoes • pepper • red pepper flake • salt • white wine • minced garlic • little neck clams

grits • chicken broth • minced garlic • smoked gouda • salt • pepper • heavy cream • smoked paparika/sweet • cayenne • garlic powder • onion powder • dry thyme •

unsalted butter • split vanilla bean • arborio rice • seafood broth • shredded parm • saffron • sweet peas • olive oil • salt • pepper • shallot • garlic

pig cheeks • stalks lemon grass • bulb garlic • star anise • sake • light chicken stock • korean chile flake • salt • water • pineapple juice • OJ • mea poy •

balsamic vinegar • sugar • fresh strawberries • peppercorns

tenderloin chain or chuck roast • cinnamon • 5 spice • soy sauce • brown sugar • korean chile flake • molasses • garlic,minced • onion powder • pineapple juice • star anise • beef stock •

duck breast with skin • Port Salute • rosemary • roasted garlic • smoked salt • pepper • sundried tomato • salt • pepper • duck skin • olive oil

blueberry • fresh thyme • lemon zest • sea salt • Cava • sugar • sugar • toasted fennel • chopped pecans • sea salt • feta • olive oil