Bina Samir Telivala

water • milk • ctc Wagh Bakri chai (tea leaves) • Organic sugar • pudina (mint) leaves, torn by hand • piece ginger, grated

Rajgira flour • black pepper powder • roasted cumin seeds • oil for moin • Salt to taste • Warm water to bind the dough • Kesariya Shrikhand to serve • Oil to fry puris

For Dhokli or squares :👇 • besan • water • Salt to taste • red chili powder • turmeric powder • coriander - cumin powder • Oil to grease the thali / plate • For garlic paste :👇 • garlic flakes • red chilli powder • cumin seeds •

green moong dal with skin • urad dal • besan • green chillies • ginger piece • asafoetida • salt • curd • sugar • salt • oil • Eno fruit salt & water •

fresh watermelon 🍉 juice • fresh coconut water (not tinned) • fresh mint leaves • lime slices • watermelon 🍉 pieces (small) • To serve : • full of scooped out watermelon • watermelon shell (scooped out) • ice cubes

Green Chutney : 👇 • coriander leaves • mint leaves • green chillies • ginger • tamarind pulp • sanchal (black salt) • water • Vinegar - chilli water : 👇 • white vinegar • green chillies, finely chopped • salt •

minutes fresh Mango 🥭 Ras : 👇 • See recipe • Pad-vali Rotli :👇 • See recipe • Val Ni Dal : 👇 • Chorli vaal • ginger- chilli paste • boriya marcha (dry round chillies) • sugar • lemon juice • oil • mustard seeds •

Alphanso 🥭 cubes, chilled • fresh malaiwala curd, chilled • milk / water (to set the consistency), chilled • sugar (+, - or optional) • For garnish : 👇 • Chopped pistachios • mango cubes

large tomatoes 🍅🍅 • small ball tamarind, soaked for 15 - 20 minutes • cumin seeds • garlic cloves, crushed, • turmeric powder • coarsely ground black pepper powder • Chopped coriander • fresh coconut 🥥 water (not tinned) • Salt to taste • For tempering / tadka : 👇 • ghee /oil • mustard seeds •

ripe mango • hung curds • icing sugar • Other ingredients : • white bread • For garnish: • Chilli flakes (optional)

chopped mangoes 🥭🥭 (chilled) • sugar • fresh curds • lemon juice

Approx 2 tbsp soaked rice • sugar • mangoes 🥭 chopped • milk • For garnish : 👇 • Chopped mango pieces / puree • Blanched & chopped pistachios

hung curds • chopped cucumber 🥒 (with skin) • freshly chopped mint • chopped garlic • freshly ground black pepper • Salt to taste • To serve :👇 • Sesame lavash • Pita bread

baby potatoes, peeled / 2 large potatoes 🥔, peeled and diced • oil • cumin seeds • onion paste • ginger-: garlic paste • :tbsp fresh cream • Salt to taste • hot water • To be ground into fine masala paste 👇 • roughly chopped tomatoes • soaked & peeled almonds • soaked cashews •

To be blend to fine paste : 👇 • chopped coriander • fresh mint • green chillies (spicy) • cloves • ginger • tbspwater • Other Ingredients for Hara Bhara Subji Pulao :👇 • Basmati rice • ghee • cinnamon • cloves •

basil seeds • water • chilled milk • Rooh Afza (optional) I have added • Ice cubes (optional) • Chilled soda or cold drink like Sprite, Seven up

Batter : 👇 • Samo • sabudana • fresh curds • cooking soda + 1-2 drops of lemon juice • water • Salt to taste • Dosa Making : 👇 • Ghee for greasing & smearing on dosa • Farali coconut - peanut chutney --- To serve

baby potatoes, boiled • Salt to taste • oil • Masala :👇 • amchur powder • Kashmiri red chilli powder • black pepper powder • Salt to taste

maida • wheat flour / soy flour (I have used 1/4 cup wheat flour & 1/4 cup soy flour) • chilli flakes • little sour curds • cooking soda • baking powder • oil for moin • Salt to taste • Topping : 👇 • tomato, 🍅 cubed (remove seeds) • onion, 🧅 cubed • capsicum,🫑 cubed •

green chickpeas / popta /lila chana • Salt to taste • sugar • Other Ingredients :👇 • green garlic, finely chopped • green chillies • ginger • cumin seeds • oil • Freshly grounded 3 - 4 cloves, 1 big piece of cinnamon & 5 - 6 pepper corns • Salt to taste • Spring Onions to garnish