laurylavoie

Baby Carrots • Peeled & Chopped Rutabaga • Butter • Salt • Black Pepper

Andouille Chicken Sausage, cut into one inch pieces • plus 1 teaspoon Cajun Spice Blend, divided • Vegetable Oil • Bell Peppers (red, yellow, green or a combination), cut into 1/4 inch strips • Medium Red Onion, cut into 1/4 inch strips • medium Raw Shrimp, peeled and deveined • gGarlic, minced • Salt • Black pepper • Plum Tomatoes (about 6), cut into 1/2 inch pieces • Chicken Broth • Linguini (16 ounces), Cooked until Al dente •

Apple Juice, place 1/3 cup aside • Balsamic Vinegar • Caraway Seeds • Dried Thyme • boneless Pork chops (4-6 ounces each) • Salt • Black Pepper • Vegetable Oil • Sliced Green Cabbage • medium Fennel Bulb • small Onion cut into 1/4 rings • large Apple, thinly sliced. I used Golden Crisp •

Italian Chicken or Turkey Sausage • Ground Turkey • Celery, sliced • Chopped Onion • cup’s Marinara Sauce • Water • Uncooked Bow tie Pasta • medium Zucchini, Halved Lengthwise, then Sliced Crosswise • Sliced Green or Yellow Bell Pepper • Shredded Mozzarella Cheese • Ricotta Cheese • Grated Parmesan Cheese •

Chicken Thighs and 3 Chicken Legs • EVOO (Extra Virgin Olive Oil) • S&P (Salt & Pepper) • Sweet Baby Rays BBQ Sauce

ham • Dijon Mustard • Mayonnaise • chopped dried Rosemary • Coarse Black Pepper • Water

Thick Center cut Pork Chops, patted dry • Unsalted Pecans • Fried French Onions • Dijon mustard • Extra Virgin Olive Oil • Salt and Pepper

Raña Maine Lobster and Cheese Ravioli • -Stick Butter • -cup of White Wine • can of Diced Roasted Tomatoes • -Tbl of minced garlic • -Scallions, sliced thin • -Tbl Dry Basil, normally I use fresh basil, but didn’t have any • Salt & Pepper

Turkey, completely thawed • Clémentines • +/-Whole Cloves • Whole Garlic Cloves • Fresh Sage • Ground Clove • Ground Sage • Garlic Powder • Kosher Salt • Coarse Black Pepper • - liter of 100% Orange Juice • - liter of Water •

Veal Cutlets, lightly salt & pepper each side • Salt & Pepper • Thinly sliced ham, cut into the size of each cutlet • Thinly sliced Provolone Cheese, cut into size of each cutlet • Spaghetti • Onion, diced • Fresh Garlic, thinly sliced • Capers • Small Eggplant, diced into quarter inch cubes • Large Eggs • Italian Flavored Bread Crumbs • Juice from one Large Lemon •

-(48oz) Boxes Swanson's Chicken Broth • -Tbl Minced Garlic • Coarsely Chopped Small Onion • -cup Sliced Celery • -half Chicken Breast, Cut into Bite Sized Chunks • -lb Baby Kale • -lb Baby Spinach • -Pkge Frozen Mixed Vegetables, thaw to room temperature • -lb of Wide Egg Noodles • Salt and Black Pepper

Shrimp, peeled and deveined • olive oil, extra virgin • assorted mushrooms (such as crimini, baby portabela, and stemmed shiitake) • plum tomatoes. seeded, chopped • chopped fresh basil • plus 2 tbls chopped fresh parsely • garlic, minced • dried crushed red pepper • feta cheese, crumbled • grated parmesan cheese • linguine • salt and pepper