maliharsalan84

Oil • Ginger Garlic Powder or Paste • Chicken (into small 10 to 12 pieces) • Salt • Red Pepper (powdered) • turmeric powder • Garam masala Powder ( Available at Indian and Pakistani stores easily ) • tomato paste • Fresh coriander leaves and green chillies for garnish (optional) • Water

Tikka leg pieces. (4 pieces in a kg) • Shan Tandoori Masala 45g (Available at Indian and Pakistani stores easily ) • Ginger Garlic Powder or Paste • Oil • Yogurt • Oil (For brushing)

Cooked meat or Sausages. I used cooked mince lamb. • Lasagne Sheets • Milk (For White Sauce) • All Purpose Flour (For White Sauce ) • Salt and ground Black pepper (For White Sauce) • Mushrooms (diced) • Green Bell Peppers • Shredded Cheese • Pizza Sauce ( I use pizza sauce instead of pasta sauce)

Mince Chicken meat • Fresh Corriander • Green Chillies • Gram Flour or Garbanzo beans powder. • Salt (to taste) • Red Ground Pepper (to taste) • Ginger Garlic Powder or Paste. • Oil • Onions (Chopped) • Salt and Red Ground Pepper (to taste) • turmeric powder. • Garam masala Powder. •

Shan or Any Biryani Masala Packet. (Available at Indian and Pakistani stores easily ) • Rice (Sella) *It's a special rice for Biryani. U can always use Regular rice as well :). • onion, chopped (Large ones) • Oil (Vegetable ) • Ginger Garlic Powder or Paste • Chicken (12 piece or more) • Water • Yogurt • Orange Colour Food Colouring (To mix with 1/4 Cup water). • Water (For boiling Rice) * Adding 1 teaspoon and 2 tablespoon of Oil to it While it's still Boiling. • Coriander (Finely chopped, Optional ) • Green Chillies (Optional)

All purpose Flour • Semolina • Oil or Desi Ghee • Sugar • baking powder • Milk (For Kneading) • Oil (For frying)