Spicy Grilled Chicken Tikka

Name: Spicy Grilled Chicken Tikka
Cuisine: American
Ingredients: 1 kg Tikka leg pieces. (4 pieces in a kg); 1 packages Shan Tandoori Masala 45g (Available at Indian and Pakistani stores easily ); 1 1/2 tbsp Ginger Garlic Powder or Paste; 1/2 cup Oil; 1/2 kg Yogurt; 1 Oil (For brushing)

maliharsalan84 @cook_3584113

Spicy Grilled Chicken Tikka

maliharsalan84 @cook_3584113

Saved

Ingredients

1 kgTikka leg pieces. (4 pieces in a kg)
1 packagesShan Tandoori Masala 45g (Available at Indian and Pakistani stores easily )
1 1/2 tbspGinger Garlic Powder or Paste
1/2 cupOil
1/2 kgYogurt
1Oil (For brushing)

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Steps

1

Take yogurt in a bowl and mix tandoori Masala, ginger Garlic paste and oil. Mix it Well.
2

Dip each Tikka in the bowl and coat it well with the mixture.
3

Spread the remaining mixture on the Tikkazz after coating them well.
4

Leave in the fridge for a day to absorb flavor.
5

Grill it and Enjoy With Boiled Rice.