Marcus LeLeux

Russet potatoes • eggs • Blue Plate mayonnaise • TT salt • TT black pepper • TT Cajun seasoning • smoked paprika • yellow mustard • Crab Boil, dry • baking soda

crawfish tails • cooked rice • flour • ketchup • cream of mushroom soup • hot water • butter, divided • garlic, crushed • onion, diced • bell pepper, diced • celery, diced • smoked paprika •

sour cream • garlic, pressed • oregano • cilantro • dill weed • Zest and juice of 1 lime • salt

Chicken Breasts • Heavy Whipping Cream • Grated Parmesan • Butter • Garlic • Fettuccine Pasta • Black Pepper • Olive Oil, divided • TT Blakening Seasoning • TT Salt

medium tomatoes • jalapeno • garlic cloves • salt • dried oregano • dried cilantro • Juice of 1 lime

Olive oil • cumin • coriander • smoked paprika • crushed red pepper • garlic powder • onion powder • dried oregano • dried cilantro • chili powder • salt

pork chops • rubbed sage • mixed Italian herbs • orange juice • apple cider vinegar • fruit preserves • olive oil • unsalted butter • salt and pepper

green lentils • Italian sausage • medium onion, diced • fire roasted pepper, diced • celery stalk, diced • carrot, grated • zucchini, quartered and sliced • Roma tomatos, diced • Jalapeno (optional) • veal (or chicken) stock • garlic, pressed • fennel seeds •