Grape leaves (packed in water and salt) • parsley (coarsely chopped) • Egyptian rice, soaked and drained (more or less depending on the amount of vegetables) • fresh mint (finely chopped) • medium tomatoes (diced) • medium onions (diced) • Juice of 3 lemons • mixed oil (olive oil + vegetable oil) • cumin • sumac • Salt and pepper (to taste) • potatoes (sliced for the bottom of the pot) •
