Butter Biscuits
These are eggless and melt in the mouth
Cooking Instructions
- 1
Preheat the oven at 180 °c. Cream the butter with icing sugar and cornflour, add essence and flour mix to form soft dough. Place the dough into a piping bag and pipe into baking trays.Bake for 15mins.Melt the chocolate and decorate as desired.
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Everything I learnt in the kitchen was through standing behind my mom in the kitchen and watching and helping her with meals every day.Without my mom I would have not been able to do all that I can do now.Im hoping to keep her memory alive by sharing all I have learnt from her with you guys.Instagram : @kim_maroney
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