Onion samosa/ iftaar special👌

Name: Onion samosa/ iftaar special👌
Cuisine: Pakistani
Ingredients: 1 cup atta (wheat flour); 1/2 Tsp chatmasala; 1 Tsp chilli powder; 1 bunch croiander leaves; 3 number green chilli; 1 cup maida; To fry oil; 1 cup onion; 1 cup poha; As needed salt

Ruhi Diba @cook_16859724

Samosa is an indian deep fried specy sanck
Usually served with Tea. In india wo can see numerous varieties samosa #cookpadramadan

Ruhi Diba @cook_16859724

Samosa is an indian deep fried specy sanck
Usually served with Tea. In india wo can see numerous varieties samosa #cookpadramadan

Saved

Ingredients

1 cupatta (wheat flour)
1/2 Tspchatmasala
1 Tspchilli powder
1 bunchcroiander leaves
3number green chilli
1 cupmaida
To fry oil
1 cuponion
1 cuppoha
As neededsalt

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Steps

1

Take a bowl add maida, atta, salt, 1 tsp oil and mix well then add a water to make a soft dough rest it for 10 min.
2

Now another bowl, take onions chhoped, poha, chilli powder, cumin powder,powder,green chilli chopped, corriendr, chat masala mix well
3

In small bowl add a 1 tsp maida mix with add some water and make it pest keep a side.
4

Now take the dough make a thin rotis and take a pan salightly cook the rotis both the side cook not more. Once (chapati) roti is Redy cut the roti sheets into long tringle shape.
5

Now apply maida paste one side of the sheet make a cone shape stuff the mixture in the cone then close the edge.
6

In a pan add oil to deep fry. First half fry and remove then aftet 5 mnt fry again till golden colour. "Reach vahrehvah. 😊