Laao-Shaak Bata

Name: Laao-Shaak Bata
Total time: 1200 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 200 gms leaves of bottle gourd (chopped); 1 medium sized onion; 5 cloves garlic; 4 green chillies; As needed salt; 1/4 tsp turmeric powder; 1/2 tsp nigella seeds; 1/2 tsp sugar; 4 tsp mustard oil

Gopikrishna Mitra @cook_12020100

Laao-Shaak Bata

Gopikrishna Mitra @cook_12020100

Saved

Ingredients

20 mins

5 servings

200 gmsleaves of bottle gourd (chopped)
1medium sized onion
5 clovesgarlic
4green chillies
As neededsalt
1/4 tspturmeric powder
1/2 tspnigella seeds
1/2 tspsugar
4 tspmustard oil

Saved

Steps

20 mins

1

Put the chopped leaves in a pressure cooker and give 3 whistles
2

Drain out the excess water and then put the boiled leaves in the mixer grinder along with onion, garlic and green chillies and make a thick paste
3

Now, take a pan and put mustard oil, nigella seeds, above paste, turmeric powder and sugar in it and saute it until it becomes dry.
4

Now, add salt to it and mix it well and it's now ready to serve with hot rice.